http://chandlerskitchen.wordpress.com A blog about the trials and tribulations of a hobby chef. Mon, 29 Sep 2008 19:21:27 +0000 http://wordpress.com/ hourly 1 http://chandlerskitchen.wordpress.com/2008/03/21/making-fondant/#comment-19 melinda Mon, 29 Sep 2008 19:21:27 +0000 http://chandlerskitchen.wordpress.com/?p=9#comment-19 you can also make fondant by melting marshmellows and water and kneading in confectioners sugar. much easier than the recipe above! try this website address: http://www.mefeedia.com/entry/how-to-make-fondant/11511476 you can also make fondant by melting marshmellows and water and kneading in confectioners sugar. much easier than the recipe above! try this website address: http://www.mefeedia.com/entry/how-to-make-fondant/11511476

]]> http://chandlerskitchen.wordpress.com/2008/03/24/easter-cake/#comment-8 chefanne Mon, 05 May 2008 14:31:05 +0000 http://chandlerskitchen.wordpress.com/?p=10#comment-8 not bad for the first try. make more other flowers for experience. not bad for the first try. make more other flowers for experience.

]]> http://chandlerskitchen.wordpress.com/2008/03/21/making-fondant/#comment-7 chefanne Mon, 05 May 2008 14:29:02 +0000 http://chandlerskitchen.wordpress.com/?p=9#comment-7 lol! of course it won't work, confectioners sugar is VERY fine and yes it's 98% sugar and 2% cornstarch. no home blender can grind sugar that fine unless you have the dry spice blender. lol! of course it won’t work, confectioners sugar is VERY fine and yes it’s 98% sugar and 2% cornstarch. no home blender can grind sugar that fine unless you have the dry spice blender.

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